Members and guests of The Luxury Network were invited to the beautiful UnserHaus Showroom in Parnell where wine expert, Marcus Atkinson, from Webb’s explained the benefits of storing fine wines in optimal conditions to ensure they retained their taste and value, while Holly Page highlighted the deluxe range of wine storage options available from Gaggenau.  Guests were then treated to Perrier Jouet and a selection of white and red wines of different vintages accompanied by a selection of canapes curated by Des Harris in the stunning Gaggenau Kitchen.